Surprisingly carcinogenic 22 foods and 7 risk-reducing foods you should remember

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6. Salted meat and fish
Besides sugar, salt should be noted. Salted meat and fish contain a large amount of nitrate and nitrite. This suggests that salted foods damage DNA and cause cell variation. Chinese people and Chinese immigrants, who consume more salted foods, are significantly more likely to suffer from cancer in their nose and throat, the researchers note. In general, salted foods are said to cause stomach cancer.

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Text by 青葉やまと